Tiramisu Ice Cream

Tiramisu Ice Cream

Original recipe taken from: https://www.biggerbolderbaking.com/homemade-ice-cream-recipes/?fbclid=IwAR0d6UTb1JrlPBoNsM6WMbyRMQ2zDbvDEF_S421RzckVEH8_PTO7g0EAJsk 

INGREDIENTS 

500g UHT whipping cream 

300g condensed milk (next time can try 250g)

1 teaspoon vanilla extract

1 tablespoon coffee/espresso powder 

2 tablespoons warm water

45g chips more extra chocolate cookies (crushed)

45g butterscotch chips 

STEPS

1. Put mixing bowl and mixer blades in the freezer. Put condensed milk and UHT whipping cream in fridge until chill. 
2. Whisk whipping cream and condensed milk until thickens. 
3. Add in vanilla extract, coffee + warm water mixture. 
4. Continue whisking. 
5. Fold in chocolate cookies and butterscotch chips with spatula.  
6. Pour in container. 
7. Freezer overnight. 
8. Serve.