Homemade Chicken Nugget

 Homemade Chicken Nugget 

SERVING: 1 packet (25-30 pieces larger than usual nuggets)

INGREDIENTS 

1 pair of chicken breasts (from 1 chicken) 

1 onion 

6 cloves of garlic 

1.5 teaspoon salt 

1 teaspoon sugar 

1 teaspoon mushroom powder / anchovy powder

1/4 teaspoon white pepper powder 

rice flour (coating) 

oil ( frying) 

* agak-agak ingredients, need to test 

STEPS: 

1. Blend all ingredients in food processor. 
2. Form nugget shape with spoon (soft consistency).
3. Coat with rice flour. 
4. Fry with half submerged oil.
5. TO BE FROZEN : Fry till 70% cooked. Let cool and freeze. Thaw slightly before reheating.